Meat Hygiene
Univ.-Prof. Dr. med. vet. Diana Meemken
Dipl. ECPHM, Deputy director of the Institute of Food Safety and Food Hygiene, National Specialist for pigs
Working group Meat Hygiene
Dr. med. vet. Nina Langkabel
Dipl. ECVPH, Senior Scientist, National Specialist Meat Hygiene
Working group Meat Hygiene
Dorothea Keller
Medical technical assistant
Working group Meat Hygiene
+49 30 838 62978, +49 30 838 54598